Easy Carve Ham

0 out of 5
Cured and double smoked in house, boneless BC pork leg with the hock attached for presentation (and soup of course). It's in the name, easy to carve!
$6.49/LB
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Red Pepper & Cheddar Stuffed Chicken Breast

0 out of 5
A single skin on chicken breast stuffed with our house made Red Pepper Stuffing: Breadcrumbs. Red Pepper Jelly, White Cheddar and Garlic. Bake at 350F until the internal temperature reaches 165F. Pairs great with our house made Poultry Gravy. Homestyle Poultry...
$12.00/LB
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Apricot Curry Stuffed Turkey Thigh

0 out of 5
A boneless skinless turkey thigh stuffed with our house made Apricot Curry Stuffing: Breadcrumbs, Onion, Apricots, Curry Powder, Parsley, Orange Juice and Garlic. Sweet with a touch of spice. Pairs great with our house made Poultry Gravy, Cheese and Garlic Mashed Potato and extra Old Fashion Stuffing for the side!
$8.80/LB
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Apricot Curry Easy Carve Chicken

0 out of 5
A whole chicken with the breast and thigh deboned and stuffed with our house made Apricot Curry Stuffing: Breadcrumbs, Onion, Apricots, Curry Powder, Parsley, Orange Juice and Garlic. Sweet with a touch of spice. Bake at 350F until the internal temperature reaches 165F. Pairs great with our house made Poultry Gravy, Cheese...
$10.25/LB
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