Island Chef West Coast Classic Buffalo

0 out of 5
A new take on a classic sauce. A staple in many Glenwood Meat's House Made products!   Ingredients: Fresno pepper, vegetable oil, distilled vinegar, kosher salt, onion, garlic. Island Chef Pepper Co. is a family owned business located on Vancouver Island run by Chef, Vince Capitano. Our hot sauces are hand-crafted and the entire...
$10.00
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House Of Q Competition Rib Rub

0 out of 5
Ribs have always been one of the strongest categories for House of Q at BBQ Competitions and this sweet and fragrant rub is one of the reasons judges love House of Q!  Outstanding as a BBQ rib rub. BBQ Brian and House of Q are known for both winning awards and for cooking world-class, competition BBQ....
$14.25
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Saltwest: Smashed Peppercorn Sea Salt

0 out of 5
A wonderful mixture of our freshly smashed flavourful Black Peppercorns & our coarse Sea Salts for a classic blend. This sea salt can be used as a rub for steaks, pork chops, roasts or ribs. Use it to season baked potatoes, pan-fried eggs, omelets, soups & roasted veggies.  Throw away those...
$5.50
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Saltwest: Sweet Smokey Maple

0 out of 5
This Canadian coast to coast blend has a sweet, smokey salty dimension all-in-one. Using a cold smoke technique, small batches of our sea salt are infused with delicious Maplewood smoke. If you love Salmon, this is perfect to complement it. Use this as a rub on fish, chicken or pork....
$5.50
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Saltwest: Sousa's Seasoning

0 out of 5
Our Land & Sea Sousa's Seasoning featuring Portuguese Sea Salt from the Algarve. This seasoning is a family recipe that is influenced by Portuguese roots. Versatile and delicious, we season foods such as barbecued chicken, homemade fries, seafood, and eggs. It is easy to use; rub or just sprinkle to season,...
$8.00
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Ed's Soup: Classic Chili

0 out of 5
At Ed’s Soup Shack we use only the freshest ingredients we can find to create gourmet dinner options without any added salt, sugar, or MSG. Our nutritional, delicious, and economical soup mixes can make anyone a gourmet chef – yes, even you! Bon Appétit! To make: Simmer for 90 minutes or until beans...
$10.00
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