Old Fashion Stuffed Bone In Chicken Breast
Housemade Old Fashion Stuffing.
Bake at 350F until the internal temperature reaches 165F.
$8.35/LB
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Saltwest: Raincoast Flor de Sal
Our Raincoast Flor de Sal is handcrafted from the cold pristine waters off the West Coast of Vancouver Island. This sea salt is carefully hand-harvested from the mother brine in small batches to produce a delicate flake with a balanced pure flavour. All-natural and free from anti-caking chemicals. Replace your...
$5.50
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House Of Q Competition Beef Rub
A smoked brisket needs a rub that can show up after hours of cooking and let you know that all it wants to do is make beef shine like it’s the best thing you’ve ever eaten! That is House of Q’s Competition Beef Rub – a strong yet balanced rub that is...
$15.20
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Saltwest: Rosemary Sage Infused
Infused with certified organic rosemary & sage herbs. This fragrant herb infused sea salt is used to season all your favourite winter comfort dishes and more. Rub onto poultry, lamb or pork. Try using this delicious blend to season oven roasted or mashed potatoes, sprinkle on garlic bread or blend...
$5.50
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Saltwest: Smokehouse Peppercorns
Our Smokehouse Peppercorns are slowly cold smoked with pecan hardwood from the South. Colourful medley of black, green, white & pink smoked whole Peppercorns is the perfect companion for meat or veggie dishes. Enjoy that smoky dimension without firing up the grill.
We recommend using this product in a grinder or mortar...
$5.50
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